Restaurant
"WINTER MENU"
We offer a Roast dinner on Tuesday & Thursday's Only
Standard meal at $13.50 & LARGE at $15.50
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All prices include gst |
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Entrees |
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Garlic Bread Crumbed Prawns Shrimp Cocktail Deep fried Camembert & spicy plum sauce Soup of the Day with fresh bread or cheese roll |
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$3.50 $7.50 $7.50 $7.50 $7.50
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| LIGHT MEALS |
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Beef Kebabs on rice BLAT with chips Beef Burgers with Fries Creamy Mushrooms & Bacon on toasted bread Nacho's with red kidney beans, sour cream and mince with cheese Wedges with either Sour Cream & Salsa or Cheese & Bacon |
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$10.00 $12.00 $11.00 $12.00
$ 9.00
$ 9.00
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Please also check our blackboard for any CHEF specials that may be available. Brandy Snaps fruit &Cream |
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Great Value | |
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| MAINS |
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Fish: either Pan fried or Beer batter (when available) Steak (250gm) with pepper / mushroom / garlic or blue cheese sauce Bangers & Mash with peas and gravy Pork Chop with mash and apple sauce Scallops Crumbed Lasagne Beef/Smoked Chicken or Vegetarain All mains are served with salad & fries
Childrens meals available please check the blackboard |
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$18.00
$22.00
$13.00 $16.00 $20.00 $16.00
From $7.50 |
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Please check with your Chef Kerry O'Conner |
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| DESSERTS |
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Fresh Fruit Salad Brandy snaps Ice Cream Sundae
with either Fresh cream or Ice cream
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All
$6.00 |
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